Avoid varieties with loads of added sugar and excessively high sodium counts.These delectable little snacks are actually the most eaten nut in both Europe and America according to The Telegraph. "The ingredients should really only include the nut itself - maybe salt and a little oil but that’s it. "Pay attention to the nutrition label and ingredients list," Sassos says. No matter which type of nut you choose, go for a raw or roasted version that's either unsalted or lightly salted. "I also like that pistachios with the shell take some time to eat, forcing you to slow down during snack time and eat a bit more mindfully," Sassos says. These vibrant nuts are considered a complete source of protein since they contain adequate levels of all nine essential amino acids. Roasted pistachios also deserve a special call-out. "They are an excellent source of selenium, which is a powerful antioxidant that can help reduce risk of developing certain cancers." What's more, you only need to eat one Brazil nut to get an entire day’s worth of selenium. " Brazil nuts are a less popular nut variety but are a serious nutrition powerhouse," Sassos adds. They're also rich in Vitamin E, an antioxidant that helps support a healthy immune system. While all nuts offer their own pros, almondshave the most fiber. Mizina // Getty Images What are the healthiest nuts to eat? The high protein and fiber content in nuts help keep people feeling fuller for longer. In fact, multiple studies have found that consuming nuts regularly - especially in place of less healthy foods like red meat or refined carbs - can help prevent obesity and type 2 diabetes. "Cashews and nuts in general may be high in calories, but they are also nutrient-dense and packed with a slew of vitamins and minerals," Sassos explains. Yes, cashews can help support a healthy diet and prevent weight gain. Stick to a 1 ounce serving (about ¼ cup) per day, Sassos recommends, and you'll reap all of the nutritional benefits of cashews.
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